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RV water filters

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How do you know the water you purchase is better than the tap water?
#1 It's RO water. I specifically buy RO water. I want it filtered to death. I'm not looking for "spring water". I know that I am buying city water that has been run thru an RO filtration system.

#2 In NM, the dispensers are tested by the local health depts to make sure they are filtering and changing filters like they claim. We used to run a food cart and we knew one of the heath inspectors quite well plus we were buying our ice from a guy who was fanatical about the local water, we learned a lot about water from him). I'm assuming all states do that. We vended food in NC, GA, TX & NM. Health Depts required us to use ice and water from tested/certified sources. TX has the 2nd toughest food service rules in the US (CA being #1 but many of their rules are idiotic and are aimed at lining someone's pockets). When we built our food cart, we built to TX state code for food trucks and then operated per the same guidelines even though we were in NC at the time.

#3 Unless they are making mega lies about their filtering, Twice The Ice, Windmill Express and Primo/Glacier all have the info on their websites. I always check out the company that brands the water dispenser. The internet is great for that. The three listed are pretty much the only ones I use. We knew a Twice The Ice machine owner in GA where he told us all about the filtration. They had sucky water there. It either smelled like the nearby river (fishy) or it smelled like pesticides. And I kept getting sick from the water. That was when I built my first filter system which consisted of a spin down sediment filter and a DB2 filter that I chose because it filtered out the specific pesticides they were using on the crops we were surrounded by. It wasn't until the giardia episode that we completely switched to RO water by the jug. My little filter combo works okay for water we don't ingest.

Twice The Ice Twice Pure Water - Refreshingly Pure, Purely Chilled - Twice the Ice
Windmill Express Water – Watermill Express
Primo/Glacier Primo® Water Refill Stations | At Grocery Stores Near You!

It wouldn't be hard to get better water than local ground water. There's a lot of nasty stuff in NM water. The water has so much lime in it that it EATS metal, you replace faucets, shower heads and water heaters every couple of years. With all the old abandoned mines, oil wells and dairy/feedlots, there is no telling what's in the water.

And it's not just NM. We knew ahead of time to not drink the tap water in Lubbock TX. We went over for a few days with a full fresh tank ("home" park water run thru a filter) and filled the 3 gallon jug we keep in the truck camper before leaving. I also learned to not drink anything that could possibly be made with the local unfiltered stinky water (the water smells like an oil field and the colour is... off). The ice tea was horrible. I carried a refillable bottle of water and my little raspberry tea water additive everywhere, including into restaurants. They weren't surprised.

As for "city" water, I know what my 0.5 micron filter looked like when I would change it. The town below us has "boil" warnings several times per year. For Roswell, it tends to be "oops, too late, that would have been for yesterday, never mind, carry on". And the water lines break pretty often, especially in the winter because they are so shallow.

The TN park where my dog and cat got sick off the so-called potable water, never published that they had bad water. We were still in the area for several months after we stayed there. I used to live near a park in NC that would fail the water test several times a year, every year. We knew because if a park failed their test (they always had giardia cysts) the park had to post a notice in the local paper. Like my husband once commented, it wasn't much help to the folks who filled their tanks and left over a month ago. Occasionally we would run into someone who stayed there and we would comment on the failed tests. They were always horrified and ignorant of the failed tests. And they were often having a bit of "stomach flu". I can understand their shock. We lived in an area that bottled and shipped "pure mountain spring water" regionally. Most wells and springs had great water.

Like I said before, you do what you are comfortable with. Water purity is a personal thing. This is what works for me for now and I have given all the reasons and explanations for my choices. I may have just been unlucky with my water. Our home well in FL had a slight amount of iron and lime in it and I used to drink water from the artisan wells in the orange grove, which tended to be mildly sulphured. That kind of water is okay for me. Well, maybe not any more since I haven't drank tap water from anywhere, except my Moms house in NC, in decades. It's the pesticides, poisons and cysts that I object to. And I'm not going to search for a water quality report for someplace that I am passing thru.
 
@LMHS thank you for that!!! I don't know why, but I am tired of being asked where my tin hat is, by the uninformed!!!

Ultimately, it is their choice, but I do get tired of trying to inform, and being slammed, or censored for offering information. Some people think that stuff only happens on social media, but that is false!!

When I bought water, Walmart machines were not tested or maintained in my location. Just saying!!!
 
we buy bottled water, Ice Mountain or Arrowhead preferred
 
Never heard of water fill stations. Will have to look into this.
 
Never heard of water fill stations. Will have to look into this.

We’ve used water bottle fill stations for a few years now. Everywhere from VA, down to FL, Midwest states, OR, WA, NV, AZ, UT.

Usually we can find one at a grocery store, including super Walmart. Prices have ranged from $0.35 to $0.60 a gallon. Past few months most all of them were $0.50.

Some stations are coin operated. Others do not have coins but you pay the cashier after. All are self serve.
 
Illinois, we have them in most grocery stores
 
We use a 1 micron sediment filter prior to a 16K water softener (which in my opinion is important) and then a 1 micron carbon filter post the softener. This seems to work for us but there's areas (primarily in the southwest including one location we visit often in CO) were bottled water is a must.
 
I build a 3-Stage water filter, with 5/1/0.5 micron filters, top-grade housings, and all quick-connect fittings. This runs to a Double Water Softener.

I've sold about a dozen of these in the past months. In my research and with the help of others, I don't feel there's a better system out there.

If you'd like to see it's design, I've created a video to show the system I use:
 
Quite an impressive setup Captain Gizmo. I built similar for filtering vegetable oil. I filtered vegetable oil at slightly over 2 pounds pressure. Those filters are nominal and will leak. I even used additional seals on the ends of the filters inside the housing.
Your taste buds should let you know if the system is working. You can also use the Total Dissolved Meter as a guideline.
 
Up to this point we only drink bottled water and have only recently had a single home style filter with a carbon element to help keep things out of the water lines. We don't use the onboard 90 gallons of fresh water tanks. That may change if we travel out West as desired. But I recently picked up a new Clearsource triple filter system for less then I could get it at dealer cost. It claims to filter out virus's even....We shall see what it does.
 
Up to this point we only drink bottled water and have only recently had a single home style filter with a carbon element to help keep things out of the water lines. We don't use the onboard 90 gallons of fresh water tanks. That may change if we travel out West as desired. But I recently picked up a new Clearsource triple filter system for less then I could get it at dealer cost. It claims to filter out virus's even....We shall see what it does.
Just curious, do you read the label on the bottled water you buy?
When water was hard to find, my friend asked if I would pick some distilled water up for him., sure said I, no problem!!!!

Short story long, I stopped at 3 stores before I found distilled water I didn't reject!!! Read the labels and come back knowing why I rejected it, if you're interested!

RO is the only stuff I personally buy ( I agitate it to wake it back up), much of the drinking water is simply tapwater. The hardest poison to remove from water is fluoride. RO removes 95% . Bone char filters offer sacricial calcium, so you don't have your bones weaken( you should be able to find one to fit in your clear choice canister), it is not a filter, but a cartridge.

Look! I get it! Really I do! 2 and A have years ago, I laughed at people that told me the stuff I am telling you! Oh well!!!
 
To be absolutely honest, I don't drink water at all. But what do you suppose the water in food, other beverages, etc. has in it? Unless you have a major test facility and own your own source of water, you can't be certain about its content. I grew up in an area that is known for high arsenic content. I set here with a Kirkland Kombucha and it is made with filtered water.....how filtered? And the beer I had this afternoon is made where? Where does one draw the line?
 
To be absolutely honest, I don't drink water at all. But what do you suppose the water in food, other beverages, etc. has in it? Unless you have a major test facility and own your own source of water, you can't be certain about its content. I grew up in an area that is known for high arsenic content. I set here with a Kirkland Kombucha and it is made with filtered water.....how filtered? And the beer I had this afternoon is made where? Where does one draw the line?
Ahhh! I draw the line at the organic farm! I have done enough research to draw the line in the sand. Guess you figured that out when I was reading the label on the water I bought for my friend.

You wouldn't be interested in putting Borax in your water to detox would you???
 
I would gladly drink the water from the well back in Maine that I grew up drinking....it might be full of arsenic. We had two wells, one was a giant hand dug stoned up well on the front yard that the salt from the roads ruined, and the other was a boiling spring 300+ yards back into the woods that my father dug out with a backhoe and put 15 ft of concrete tile down in back in the 60's. We had a small trailer park and the state routinely failed the water for coliform bacteria. Not sure where it came from because there was not another living soul or septic sytem for many miles in most directions. Red squirrels I guess, and deer. Water quality is an interesting subject, and what some think is quality is another subject.
 

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